Mango Pudding
Time needed:~20 Minutes
About:
Enjoy summer with this refreshing Mango Pudding, layering sweet mango puree, creamy vanilla ice cream, and crunchy Pickwick Vanilla Wafer Biscuits.
How to make:
Beat the heat with a tropical favorite:
MANGOES!
Simple, cool & Easy Recipe:
– 2 ripe mangoes and puree the mango flesh in a food processor until smooth.
– Add two scoops of vanilla ice cream
– 1 pack of Pickwick Vanilla Wafer Biscuits, crushed into crumbs
Start layering:
Step1: divide Pickwick biscuit crumbs into the bottom
Step 2: Layer mango puree and vanilla ice cream mixture into the glass one after the other
Step 3: repeat till you reach the top of the glass, add Pickwick biscuit crumbs to finish the layer
Step 4: refrigerate until chilled if desired.
MANGOES!
Simple, cool & Easy Recipe:
– 2 ripe mangoes and puree the mango flesh in a food processor until smooth.
– Add two scoops of vanilla ice cream
– 1 pack of Pickwick Vanilla Wafer Biscuits, crushed into crumbs
Start layering:
Step1: divide Pickwick biscuit crumbs into the bottom
Step 2: Layer mango puree and vanilla ice cream mixture into the glass one after the other
Step 3: repeat till you reach the top of the glass, add Pickwick biscuit crumbs to finish the layer
Step 4: refrigerate until chilled if desired.
